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Big Jones
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Big Jones *

Coastal Southern cooking
Openly gay chef Paul Fehribach brings a Southern touch to the Windy City. Focused on sustainable, locally-grown ingredients, Big Jones combines Creole taste with well-known hospitality.

Tags: $$$$ - Expensive , Gay-owned , Southern / Cajun , Fish , Soul Food


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5347 N Clark St (Btw Balmoral & Summerdale Ave.)
Chicago, IL 60640
Andersonville

(773) 275-5725
http://www.bigjoneschicago.com/

 

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    Apr 7, 2011 at 9:10pm ·

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    Dec 30, 2010 at 9:04pm via foursquare ·

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