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Coastal Southern cooking
Openly gay chef Paul Fehribach brings a Southern touch to the Windy City. Focused on sustainable, locally-grown ingredients, Big Jones combines Creole taste with well-known hospitality.

Tags: $$$$ - Expensive, Gay-owned, Southern / Cajun, Sunday Brunch, Soul Food, Fish

5347 N Clark St (Btw Balmoral & Summerdale Ave.)
Chicago, IL 60640

(773) 275-5725

  • Mon-Fri 11:00am-9:00pm
  • Sat 9:00am-10:00pm
  • Sun 9:00am-9:00pm


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  • Usonian was here

    January 1 via foursquare

  • PLeMaster was here

    December 14 via foursquare

  • Usonian was here
    "Dinner with Matt and Kamren."

    August 2 via foursquare

  • Usonian was here
    "Dinner with Robert"

    July 24 via foursquare

  • Usonian was here
    "Tom David"

    July 18 via foursquare

  • windycityguy was here

    June 15 via foursquare

  • windycityguy was here

    November 20, 2013 via foursquare

  • garamond was here

    July 28, 2013 via foursquare

  • Stiles312 was here
    "Happy birthday my love! — with Paul"

    July 19, 2013 via foursquare

  • jjcar69 was here
    "Brunch Cocktail..."

    June 23, 2013 via foursquare

  • more (12)


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