THIS EVENT IS SOLD OUT! THANK YOU and SEE YOU SUNDAY!
It's grown-up Trick or Treating with a stroll through beautiful Andersonville plus delicious gourmet treats and indulgent everyday favorites!
Participants choose from one of two routes, and after picking up their "passport" at the Swedish American Museum, take the destinations on their own time between 2 and 5pm. Once completed, return to the Swedish American Museum by 5:15pm to be entered into a raffle for a pair of Wine Walk 2016 tickets!...
THIS EVENT IS SOLD OUT! THANK YOU and SEE YOU SUNDAY!
It's grown-up Trick or Treating with a stroll through beautiful Andersonville plus delicious gourmet treats and indulgent everyday favorites!
Participants choose from one of two routes, and after picking up their "passport" at the Swedish American Museum, take the destinations on their own time between 2 and 5pm. Once completed, return to the Swedish American Museum by 5:15pm to be entered into a raffle for a pair of Wine Walk 2016 tickets!
We will be donating $1 per ticket to Care for Real, Edgewater's Food Pantry.
ROUTES FOR THE 10TH ANNUAL ANDERSONVILLE DESSERT CRAWL*
CARAMEL APPLE ROUTE
Candyality: Gourmet Milk Chocolate Covered Turtle
Cantina 1910: Stuffed Concha: Cantina 1910's take on the classic Mexican pastry filled with seasonal whipped flan
Giordano's Pizza: Mini Cannolis with ricotta cream filling
La Colombe: Coffee Brownie or Coffee Chocolate
Noodle Zone: Thai Sweet Banana
Potbelly Sandwich Shop: Mini Oatmeal Chocolate Chip, Sugar, and Chocolate Brownie Cookies
Ranalli's of Andersonville: Assorted Cheesecakes with delicious toppings (with Gluten-free options)
Svea Restaurant: Swedish Rice Pudding with Lingonberries at Simon's Tavern
Swedish Bakery: Assortment of Swedish, Butter, and Fancy Cookies at Andersonville Antiques
Vincent Restaurant: Coconut Custard with Brownie Brittle, plus Hot Cider!
The Wooden Spoon: Strawberry Shortcake with whipped cream
CANDY CORN ROUTE
Andies Restaurant: Pumpkin Cheesecake with Caramelized Walnuts
Fireside Chicago: Chocolate Mousse, Wild Cherry Mousse, and Bread Pudding
First Slice Pie Cafe: Apple Streusel Pie Bites, the bite-sized version of First Slice's award-winning Apple Pie
George's Ice Cream and Sweets: Mini scoops of Zanzibar Chocolate plus a seasonal flavor ice cream
JB's Deli: Lemon Bar, Banana Bread, and Assorted Cookies
Jerry's - Andersonville: Seasonal Bread Pudding
Kopi A Travelers Cafe: Cinnamon and Raisin Ruggalach
MHenry: Lemon Crème Pie and Seins du Chocolat
My private chef: Dark Chocolate Mousse with Blood Orange Olive Oil and Sea Salt at In Fine Spirits
Pork Shoppe: Texas Sheet Cake
Starbucks: Crispy Pecan Tart with fresh whipped cream and caramel
*Routes, restaurants, and menu items subject to change
