The Savoy Menu for (1/27/13)
Start time 1:00pm
End time 3:00pm
4 choices to choose from
Saffron Shrimp and Polenta- (guanicale, saffron cream, parmesan polenta)
Smoked Porchetta and Eggs- (sunny side duck egg, sweet potato bacon hash, toast)
Crab Cake Benedict- (poached egg, roasted tomato hollandaise, shishito peppers)
Pumpkin Pancakes- (honey crisp apple cider syrup, vanilla mascarpone)
Richmond Island Lobster Club- (chilled lobster salad, applesmoked bacon, tomato, bibb lettuce, lemon aioli, tarragon
We will be serving our bottomless mimosas which is our classic champagne with orange juice. Also, our own specaility mimosa so look forward in something good and delicious.

Brunch will be $35.00 per person which includes tip/gratuity